Report: Healthy Eating in The Bahamas
Introduction
Healthy eating is a cornerstone of maintaining good health and preventing chronic illnesses. In The Bahamas, where lifestyle-related health issues like obesity, diabetes, and hypertension are prevalent, adopting a healthy diet is more important than ever. However, barriers such as high food costs and limited access to nutritious options hinder many citizens from achieving this goal. This report explores the fundamentals of a healthy diet, the benefits and consequences of dietary choices, and the socio-economic factors affecting healthy eating in The Bahamas. It also provides actionable recommendations for improving access to affordable, nutritious foods and the potential benefits of a healthier population for the nation’s future.