"Black Land Crab"
(Gecarcinus ruricola)
©A. Derek Catalano
The Land Crabbing Industry in The Bahamas: An In-Depth Report
Introduction
The land crabbing industry in The Bahamas is a unique and culturally significant sector of the country's economy. This industry revolves around the harvesting of land crabs, primarily the blue land crab (Cardisoma guanhumi) and the black land crab (Gecarcinus ruricola). These crabs are considered a delicacy in Bahamian cuisine and play an essential role in local traditions and livelihoods. This report aims to provide a comprehensive overview of the land crabbing industry in The Bahamas, covering its history, economic importance, ecological aspects, harvesting practices, challenges, and future prospects.
